It's a beautiful thing.
And not just any, 'ole kind of food.
No. I'm talking about the kind that nourishes your soul, as it makes its way down your savoring palate, feeding every cell in your body, filling your belly, and connecting to your heart in so many different ways. It's the kind of food that is stewarded intimately from the Earth, emanating of social justice and sustainability. Food that is grown with love and is right around the corner if you look for it. And I don't mean your corner-mart grocery store. I mean, your next door neighbor.
Food that is shared with others. Food that is cherished.
Oh, how my heart soars for these beings. These soil-dwelling creatures that present themselves so closely to my health every-single-day-of-my-life. It's incredible. I eat every day, and it's this food that keeps me going. If not, I wouldn't be here.
Wow.
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3 comments:
Strawberry season isn't far off. I'm totally pumped.
yeah!... i'm totally pumped about asparagus!... the runner-up!
I'm glad you're keeping up with your blog. I'm also glad to see this post! Of course, it's not surprising coming from you.
We've been blogging about our food and such, partially just to help me keep track of myself - health-wise - and also to encourage a dialog about food. So many people don't even think about it.
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